Monday, October 31, 2011

Restaurant Week Menu's for The Original and Strip Steak! 3-Course Prix Fixe Menu for $24.95

 George Martin Group
65 N. Park Avenue, Rockville Centre, NY 11570
www.georgemartingroup.com   1-516-678-7272
 
George Martin’s flagship restaurant, George Martin The Original and Strip Steak are taking part in Long Island Restaurant Week running from November 6th through November 13th

The Original is an award winning American Bistro located in Rockville Centre. The Original offers a wide variety of steaks, chops, seafood and house specialties, as well as fresh salads and pasta.

StripSteak, located in Great River, Suffolk County, is a true, upscale, intimate steakhouse offering many of the same choices as The Original. 

During Long Island’s Restaurant Week, you can choose an appetizer, entrée and dessert from the special menu for only $24.95. Below are the menu’s for The Original and Strip Steak.

Appetizers
Grillfire’s “Japanese Peanuts” steamed edamame, garlic, hot chili oil
Polenta Crusted Calamari charred tomato-corn salsa, Dijon aioli
Traditional Cesar Salad romaine, pecorino Romano, baked croutons
Iceberg Wedge choice of bleu cheese or Russian dressing, bacon, tomatoes, cucumbers, red onion, balsamic drizzle
Sopressata “Carpaccio” spicy Italian sopressata, baby arugula, croutons, pecorino, fresh lemon and olive oil
Soup Du Jour selected daily
Appetizer of the Day composed daily

Entrees
Spice Crusted Flat Iron Steak steakhouse creamed spinach, garlic mashed potatoes
Sauteed Boneless Breast of Chicken roasted mushrooms, gruyere, marsala
Pappardelle with Rustic Bolognese Sauce braised short rib, mushrooms, ricotta cheese
Rigatoni with Sausage and Broccoli Rabe white beans, roasted peppers, pinot grigio
Grilled Atlantic Salmon warm asparagus, walnut Romesco sauce
Grilled St. Peter’s Fish long grain-wild rice pilaf, GM lobster and shrimp sauce
Chef’s Selection presented nightly

Dessert
GM Brownie Sundae vanilla Haagen-Dazs ice cream, chocolate ganache, whipped cream & M&M’s
Mini Cannoli chocolate ganache and whipped cream
Fresh Fruit & Sorbet nightly choices
Pecan Pie Sundae vanilla Haagen-Dazs ice cream, and caramel

Appetizers
Chef’s Daily Soup Selection
Wild Mushroom Risotto pecorino, fresh herbs
Steak House Salad chopped iceberg, romaine, tomatoes, cucumbers, crumbled bleu cheese, candied walnuts, white balsamic vinaigrette
Mozzarella & Tomato beefsteak tomatoes, fresh mozzarella, balsamic glaze and pesto

Entrees
Butternut Squash Ravioli sautéed yellow and green squash, sweet potato cream, chai maple syrup
Cripsy Roasted Duck roasted Bosc pear-thyme chutney, pear au jus, sautéed broccoli, wild rice
Pork Chop 14oz pecan crusted, sweet potato disc, Granny Smith apple salsa, brown-sugar brandy sauce, sautéed broccoli
Filet Mignon 8oz creamed spinach, whipped potatoes, bordelaise sauce
Chef’s Daily Market

Dessert
Mini Cheesecake wild berry sauce, whipped cream
Mini Apple Crisp caramel sauce, vanilla ice cream
Mini Brownie Sundae caramel, chocolate sauce, whipped cream

Friday, October 28, 2011

Weekly Promotions at Grillfire Long Beach

George Martin Group
65 N. Park Avenue, Rockville Centre, NY 11570
www.georgemartingroup.com   1-516-678-7272

Grillfire Long Beach has a promotion to offer every night of the week! Whether you’re looking for a date night option, a place to grab a few drinks with coworkers or somewhere to socialize with your friends, Grillfire Long Beach is the spot to hit.

Monday through Friday feature Happy Hour at Grillfire Long Beach from 4pm-7pm highlighting $5 Svedka drinks, $5 small plates and buy-one-get-one on house wine and tap beer. 

Monday nights also host Monday Night Meal Deal offering a 3-course meal for $16.95. 

Tuesday nights are a surprise, with The Great Grillfire Giveaway! Wednesday nights are all about the ladies! Ladies Night offers a 3-course meal and drink for $19.95 with $5 refills. In addition, Wednesday’s also host “Wine Down Wednesday’s” when all house wines are $20 per bottle.

Friday and Saturday night at Grillfire are filled with live music. Check our Facebook page for details on upcoming entertainers. 

Start your weekend off right on Saturday and Sunday mornings for The Great American Sunday Brunch from 11:30am-3:00pm. 

Grillfire Long Beach is located at 152 West Park Avenue in Long Beach, NY. For more information visit www.georgemartinsgrillfire.com.

Wednesday, October 26, 2011

Save 50% at Grillfire Long Beach With Spooters Coupon!

 
George Martin Group
65 N. Park Avenue, Rockville Centre, NY 11570
www.georgemartingroup.com   1-516-678-7272



Half off the World's BEST Macaroni and Cheese, Chops, Steaks and more at Grillfire!All you have to do is visit www.Spooters.com, or click here to be directed to the George Martin’s Grillfire Long Beach coupon, to purchase a $50 gift card for only $25! This offer ends Thursday, October 27th so act fast! Promotional coupon expires on March 31, 2012.

George Martin’s Grillfire in Long Beach is a contemporary upscale American Grill, boasting an energetic setting as well as a price friendly, casual menu, appealing to all the masses. The menu features an eclectic variety of steaks, chops, seafood, salads and burgers as well as some all-time George Martin favorites

Visit Grillfire Long Beach for dinner 7 days a week starting at 4pm, and brunch on Saturdays and Sundays starting at 11:30am. 

For more information, visit Spooters.com.

Monday, October 24, 2011

4-Course Wine Dinner at George Martin's Strip Steak

George Martin Group
65 N. Park Avenue, Rockville Centre, NY 11570
www.georgemartingroup.com   1-516-678-7272

Enjoy a 4-Course Wine Dinner at George Martin’s Strip Steak on Tuesday, November 1st

With each decadent course experience a glass of Strip Steak’s finest wine. Start the meal with a plate of Micro Greens, featuring pea tendrils, micro shoots, red watercress, brie disc and raspberry emulsion aside a glass of Chandon, Rose, Sparkling. 
 
Next,  sip a glass of Acacia, Chardonnay, Los Carneros Estate 2009 while relishing a piece of Chilean Sea Bass cooked with matchstick asparagus, celery root puree and red bell epper beurre blanc. 

Leave room for your third course! Bite into a Black Angus Sirloin cooked with petite organic mushrooms, Yukon potato lardons, crispy shallots and glace served with a glass of Sterling Vineyards, Napa Valley, Cabernet Sauvignon, 2008.

Complete the evening with Pumpkin Crème Brulee dessert highlighted by crème fraiche and brown sugar foam. The final course is served with a glass of Beaulieu Vineyard, Muscat De Beaulieu, 1998.

Don’t miss out on this 4-Course Wine Dinner on Tuesday,November 1st at Strip Steak. For $75 per person,  you can enjoy 4-courses and 4 glasses of the finest wines to suit each dish. Reservations are required along with a $25 deposit. 

Strip Steak is located at 60 River Road in Great River, NY. For reservations and more information call 631-650-6777.